Workman Publishing Company, September 2021. Paper Back. The most comprehensive guide to the world of beer, with everything you need to know bout what to drink, where, when and why. "The ultimate guide." --Sports Illustrated Imagine sitting in your favorite pub with a good friend who just happens to have..... More
Chronicle Books, February 2012. First Edition. Box. Here's a fun way to discover the nuances of artisan beers from lagers and ales to porters and stouts. Tasting profiles from the booklet get the ball rolling--they break down beer into style categories and include information on each variety's background, flavors, aromas..... More
Bloomsbury Publishing, January 2022. Hardcover. Kingsley Amis's drink writing is better than anybody else's, ever. Esquire New in giftable hardcover, with an introduction by Christopher Hitchens-a collection of witty and deeply informed writings on wine, beer, and cocktails, from one of the all-time experts. Kingsley Amis was one of the..... More
Black Dog & Leventhal Publishers, October 1997. Hardcover. More
![Provecho: 100 Vegan Mexican Recipes to Celebrate Culture and Community [A Cookbook]. Edgar...](/api/ingram/images/1984859110.jpg?v=1640816136)
Ten Speed Press, October 2021. Hardcover. The definitive plant-based Mexican cookbook for a new generation, featuring 100 recipes transforming traditional dishes into vegan celebrations of family and home NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY BOSTON GLOBE - "The stories will feed your soul and the recipes..... More
Hardie Grant, December 2021. Hardcover. The Ultimate Book of Craft Beer is the bible for beer lovers and foodies everywhere. From simple lagers to complex stouts, scattered between all the sage advice and mouth-watering recipes, there are profiles on beers from around the world that you'll definitely want to try..... More
Bright Mountain Books, April 1984. Trade Paperback. More
![Death & Co Welcome Home: [A Cocktail Recipe Book]. Alex Day, David, Kaplan, Nick, Fauchald](/api/ingram/images/1984858416.jpg?v=1640115914)
Ten Speed Press, November 2021. Hardcover. The ultimate guide to choosing ingredients, developing your palate, mixing drinks, and leveling up your home cocktail game--with more than 600 recipes--from the bestselling team behind Death & Co: Modern Classic Cocktails and James Beard Book of the Year Cocktail Codex: Fundamentals, Formulas, Evolutions..... More
Chronicle Books (CA), July 2007. Hardcover. Don't mind if I do . . . Welcome to one of the South's most cherished traditionsthe cocktail hour. This charming volume overflows with Southern spirit with classics like the Mint Julep and the Hurricane to new concoctions like the Blueberry Martini and the..... More
Abbeville Press, June 2021. Hardcover. As a senior at Yale, Brian Hoefling realized that his classmates were about to enter the real world with an imperfect knowledge of how to prepare and enjoy cocktails. To remedy this dangerous deficiency, he devised and taught The Cocktail Seminars. In his subsequent career..... More
Artisan, October 2021. Hardcover. Sophisticated, evocative, and delicious, the martini will never go out of style. Appearing in countless movies--for example, any one of the Bond films--it's one of the most popular and well-known cocktails of all time. Making a martini is simplicity personified, the classic recipe requiring just two..... More
N/A, April 2002. Trade Paperback. Jay McInerney on wine? Yes, Jay McInerney on wine! The best-selling novelist has turned his command of language and flair for metaphor on the world of wine, providing this sublime collection of untraditional musings on wine and wine culture that is as fit for someone..... More
Clarkson Potter Publishers, October 2021. Hardcover. A rich, transportive guide to the world of Japanese cocktails from acclaimed bartender Julia Momosé of Kumiko ONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Boston Globe - ONE OF THE BEST COOKBOOKS OF THE YEAR: Vanity Fair, Food52, Wired - "A love..... More
Storey Publishing, April 2017. Paper Back. This completely updated second edition of the best-selling beer resource features the most current information on beer styles, flavor profiles, sensory evaluation guidelines, craft beer trends, food and beer pairings, and draft beer systems. You'll learn to identify the scents, colors, flavors, mouth-feel, and..... More
Blue Star Press, May 2021. Hardcover. Swap your favorite cocktails with these plant-based mocktail alternatives! Developed by two registered dietitians, the non-alcoholic drink recipes in Mocktail Party feature nutritious, all-natural ingredients with minimal sugar that you can easily find at any grocery store. The book also features valuable information about..... More
Harper Design, October 2017. Hardcover. Foreword by Master Cicerone Rich Higgins Discover a world of beer with this sensational handbook, packed with style guides, how-tos, and fascinating anecdotes about the origins and evolution of both well-known and esoteric beers--and ten unique "scratch and sniff" stickers devoted to aromas inherent in..... More
![Bourbon [Boxed Book & Ephemera Set]: The Story of Kentucky Whiskey. Clay Risen](/api/ingram/images/1984858270.jpg?v=1640816134)
Ten Speed Press, December 2021. Hardcover. A deluxe illustrated history of and guide to Kentucky bourbon, featuring framing-quality reproductions of archival photographs, rare bottle labels, and more, all in an elegant boxed set with a pull-out drawer. Bourbon, we soon realized, was not just a good drink. It was a...... More
Quadrille Publishing, December 2021. Hardcover. With over 200 recipes, Home Cocktail Bible tells you everything you need to know - from the essential spirits, mixers, syrups and kit that will open up the world of cocktails, to every recipe you could possibly ever want. Great cocktails should be simple to..... More
Quadrille Publishing, December 2021. Hardcover. With over 200 recipes, Home Cocktail Bible tells you everything you need to know - from the essential spirits, mixers, syrups and kit that will open up the world of cocktails, to every recipe you could possibly ever want. Great cocktails should be simple to..... More
Hermes House, January 2009. Paper Back. In box with '100 paper umbrellas, cocktail stirrers & novelty decorations'. More
Ten Speed Press, November 2021. Hardcover. This is the definitive guide to sparkling wine today, complete with profiles of exemplary producers, bottle recommendations, colorful infographics, and illustrated guides. Sparkling Wine for Modern Times considers sparkling wine traditions and offerings from around the world. This approachable book explores our perpetual fascination..... More
