Consumers union, January 1972. First Edition. Paper Back. Octavo with considerable wear, rubbing & foxing. Creasing. A rectangle of damp staining front panel of wrapper. Moderate curl by warping due to improper handling/packing during storage and/or shipping. A previous owner's name is written in ink on half title page. [216..... More
Oxford University Press, USA, October 2011. Hardcover. 1st Place Winner of the 2012 Gourmand Award for Best in the World in the Beer category. For millennia, beer has been a favorite beverage in cultures across the globe. After water and tea, it is the most popular drink in the world..... More
Chicago Review Press, May 2013. Trade Paperback. In 1975, there was a single craft brewery in the United States; today there are more than 2,000. A once-fledgling, clumsy movement, craft beer has become ubiquitous nationwide and even includes a honey ale brewed at the White House. Powered by millions of..... More
W. W. Norton & Company, November 2014. Hardcover. In Dave Arnold's world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked. With Liquid Intelligence, the creative force at work..... More
Mitchell Beazley, October 2010. Oversized Hardcover. While Scotland gave birth to whisky, its progeny now populate all four corners of the globe - from the U.S. to Japan, South Africa to Scandinavia. Today whisky sales are booming, making the timing perfect for this massive, witty, gorgeously illustrated volume. An ideal..... More
Running Press Adult, April 2016. Paper Back. The Great American Ale Trail is your definitive, state-by-state guide to the best places to drink craft beer. First published in 2011, The Great American Ale Trail is the most discriminating and thorough guide to the best watering holes in the nation. This..... More
Fred Eckhardt Communications, January 1989. Paper Back. Back cover is torn, with a crease in the lower left-hand cover. More
Running Press Adult, March 2023. Hardcover. Celebrate the 10th anniversary of Tequila Mockingbird with this special new, expanded edition! This clever cocktail guide pairs cherished novels with both classic and cutting-edge drink recipes--no B.A. in English required. It's been ten years since the world's bestselling cocktail recipes book, Tequila Mockingbird..... More
William Morrow & Company, November 2022. Hardcover. Elegant man-about-town and the director of Bridesmaids, Spy, and A Simple Favor Paul Feig serves up a beautifully designed cocktail and lifestyle guide with hilarious stories from his life. Famed TV and film writer, director, and producer Paul Feig is obsessed with cocktails..... More
Tuttle Publishing, November 2002. Trade Paperback. The Sake Handbook is the foremost guide to the history, brewing, and distinctive flavors of sake. Just what are jizake, namazake and ginjoshu? The Sake Handbook answers all these questions and much more about sake wine and will help you enjoy Japan's national beverage..... More
Columbia University Press, February 2022. Trade Paperback. The world of wine encompasses endless variety. Consumers want to understand what makes one bottle of wine different from another; vintners need to know how to communicate what makes their product distinctive. Drawing on a decade of fieldwork in Italy and France as..... More
Barron's Educational Series, October 2003. Paper Back. The first edition of this popular wine reference was hailed by Jurgen Gothe of the Vancouver Sun as ï¿1/2the best new wine book in more than a decade.ï¿1/2 The New Wine Loverï¿1/2s Companion has been completely rewritten and updated to make it even..... More
John Wiley & Sons, February 2007. Trade Paperback. BEER SCHOOL Beer School Bottling Success at the Brooklyn Brewery What do you get when you cross a journalist and a banker? A brewery, of course. "A great city should have great beer. New York finally has, thanks to Brooklyn. Steve Hindy..... More
Skyhorse Publishing, July 2012. Hardcover. Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn..... More
Ten Speed Press, March 2018. Hardcover. A collection of more than 80 wonderfully creative, fresh, and delicious cocktails that only require a bottle of your favorite spirit, plus fresh ingredients you can easily find at the market. In The One-Bottle Cocktail, Maggie Hoffman brings fancy drinking to the masses by..... More
Oversize Softcover. As is. All text clean and clear, binding tight, but some moderate shelf wear and monor stains on the cover. More
Wiley, 1983. Hardcover. More
Parragon, January 2008. Hardcover. Minor shelf wear. More
DK ADULT, September 2009. Hardcover. World Whiskey is a long overdue visual bible of over 700 worldwide whiskeys. "Whiskeys Worth the Wait" directory spreads make up the body of the book, marrying together distillery history, in-depth tasting notes, and a photograph. Guiding you through every important distilling nation--starting with the..... More
Chronicle Books, October 2011. Hardcover. France has wine, Germany's got beer, but America is the land of the cocktail. And cocktail culture is flourishing with bartenders across America combining local, artisanal, and homemade ingredients to create drinks with complex layers of flavor. From the editors of Imbibe Magazine comes this..... More
Brewers Publications, December 2014. Paper Back. Brewers often call malt the soul of beer. Fourth in the Brewing Elements series, Malt: A Practical Guide from Field to Brewhouse delves into the intricacies of this key ingredient used in virtually all beers. This book provides a comprehensive overview of malt, with..... More
Ivan Obolensky, Inc., 1962. First Edition. Cloth. First/first in tattered, torn & damp stained/dust stain. Front flap is clipped. Black cloth covered boards with gold lettering and gold stamp illustration front panel. [137 pages0. More
Conran, October 2022. Hardcover. A super-chic collection of 150 classic cocktail recipes created by one-time Vogue drinks expert and man about town, Henry McNulty. The Little Black Dress of cocktail books. Vogue is an internationally prestigious luxury brand with an estimated international readership of 12.5m. In 2012, Octopus began working..... More
Montana Magazine, January 1980. Trade Paperback. More
Storey Publishing, LLC, February 2009. Trade Paperback. Everyone knows how to drink beer, but few know how to really taste it with an understanding of the finer points of brewing, serving, and food pairing. Discover the ingredients and brewing methods that make each variety unique and learn to identify the..... More
